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A few tips on buying coffee beans in boutique coffee science

A few tips on buying coffee beans in boutique coffee science

When buying coffee beans, it is best to communicate these questions with the shop assistant: 1. What kind of coffee utensils are used to make coffee? It's best to tell the clerk what kind of coffee brewing method you use. In this way, the shop assistant can recommend suitable coffee beans for you. In addition, you may also be able to share your experience with the shop assistant. two。 I like the taste of coffee.

2014-11-19
The preparation and process of coffee flower drawing

The preparation and process of coffee flower drawing

Since the Latte coffee we use to make flowers is made from Espresso, it is also necessary to extract the right Espresso. After all, this is a drink to be imported rather than a work of art, and we still have to ensure the quality of its entrance.

2014-06-10
Common sense of coffee beans A few tips on buying coffee beans

Common sense of coffee beans A few tips on buying coffee beans

When buying coffee beans, it is best to communicate these questions with the shop assistant: 1. What kind of coffee utensils are used to make coffee? It's best to tell the clerk what kind of coffee brewing method you use. In this way, the shop assistant can recommend suitable coffee beans for you. In addition, you may also be able to share your experience with the shop assistant. two。 I like the taste of coffee.

2015-05-20
What is the recent storage time of moderately roasted coffee beans?

What is the recent storage time of moderately roasted coffee beans?

Unroasted coffee beans can be kept dry and unroasted for several years. During baking, the oil of coffee beans moves to the surface and spoils quickly. Therefore, after the coffee beans have been roasted, the storage mode becomes particularly important. Roasted coffee beans whole coffee beans that release oil can be placed in an airtight container and placed in the shade.

2016-10-17
Factors that affect the taste of a cup of coffee

Factors that affect the taste of a cup of coffee

Among the factors that affect the taste of a cup of coffee: raw beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. So let's take a look at the whole process of coffee life, that is, from a seed to a cup of coffee, to understand each factor on the taste of coffee one by one. Raw beans: only good materials can make a good taste. This is an immutable truth in the catering industry. The quality of raw coffee beans determines the taste of coffee.

2014-07-18
Principles and principles of Coffee extraction (part I) Coffee extraction Law

Principles and principles of Coffee extraction (part I) Coffee extraction Law

Making coffee is the process of extraction, and there are a variety of extraction ways. what we need to do is to apply the extraction principle to the production to get the most perfect coffee. Before talking about extraction, let's popularize a little common sense: first, coffee beans have both high-quality flavor and defective flavor. Second, the aromatic substances of coffee will be dissolved first, and the bad substances will be dissolved later. (so,

2015-11-05
Love coffee: we do it ourselves, from seeds to cups.

Love coffee: we do it ourselves, from seeds to cups.

People's Daily, November 5 / PRNewswire-Asianet /-- when Pu'er is mentioned, most people may only think of tea, but Pu'er has coffee as well as tea. Pu'er coffee occupies a large proportion in Yunnan and even the whole country. From November 2 to 4, coffee lovers from all over the country visited the coffee planting, production and processing base of Yunnan Ai'er Group in Pu'er, so that they saw Aishi coffee with their own eyes.

2014-11-06
What milk is good for coffee? Preferably whole milk.

What milk is good for coffee? Preferably whole milk.

Fresh milk. Preferably whole milk. First, the milk should be frothed. Be delicate. The first step is to let the barista beginners understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after the milk bubble, and understand the importance of towels and cleaning in coffee making. Step 2: Let the Barista Beginners

2015-11-02
Semi-automaton foam to get rid of the whole playbook listening and debating foam

Semi-automaton foam to get rid of the whole playbook listening and debating foam

We already know that dispelling milk foam is actually a dynamic process of lifting and pulling up and down the milk tank, so how can we know when the milk tank should be lifted up and when it should be pulled down? In fact, we usually judge by the sound made when we foam. Silent if there is no sound, it usually means that the liquid level of the milk is too deep in the steam pipe at this time.

2014-07-24
Brand weakening capacity shrinking Xinglong Coffee is in trouble

Brand weakening capacity shrinking Xinglong Coffee is in trouble

According to Hainan Daily, reporter Sun Hui used to be a brand that could break a hole even if it was thrown on the ground. The Sun River Coffee Factory, the first coffee processing factory in New China, was born here. After being tasted by many party and state leaders, Premier Zhou Enlai left Xinglong Coffee, a world-class sigh. Xinglong Coffee, once a household name, is the darling of supermarkets and specialty stores. However,

2015-03-26
Pay attention to the knowledge of American coffee

Pay attention to the knowledge of American coffee

For any kind of coffee, it needs a relatively strict production process, and whether the production process is superb or not is related to the quality and content of the whole coffee. For those who love coffee, they also want to know more about coffee, as if they have really entered the world of coffee. And American coffee is actually a very common kind of coffee.

2015-08-21
Pay attention to the knowledge of American coffee

Pay attention to the knowledge of American coffee

For any kind of coffee, it needs a relatively strict production process, and whether the production process is superb or not is related to the quality and content of the whole coffee. For those who love coffee, they also want to know more about coffee, as if they have really entered the world of coffee. And American coffee is actually a very common kind of coffee.

2015-09-19
The aroma of coffee coffee beans grinding coffee aroma

The aroma of coffee coffee beans grinding coffee aroma

From the moment the coffee beans are ground into powder, to the blending of coffee powder and water, then when the extracted coffee is put into a fine coffee cup, and then when it gently touches the tip of your nose and slowly moisturizes your lips, until it completely soaks into your tongue and the whole mouth, into your intestines and stomach for a long time: aroma is the soul of coffee, it runs through the whole life of coffee.

2016-05-31
Development of Coffee Industry in Simao District

Development of Coffee Industry in Simao District

Shenjiu flew into the sky and attracted worldwide attention. The three kinds of seeds of Simao pine, big-leaf tea and small-grain coffee carried in Pu'er city have entered into space, marking a new milestone in Pu'er coffee breeding. In the face of the central western development strategy and the historical opportunity of Yunnan Province to build a strong green economy province, there are a series of opportunities around Pu'er to build a national green economy experimental and demonstration zone and to build a coffee capital of China.

2014-04-27
Pay attention to the knowledge of American Coffee

Pay attention to the knowledge of American Coffee

For any kind of coffee, it needs a relatively strict production process, and whether the production process is superb or not is related to the quality and content of the whole coffee. For those who love coffee, they also want to know more about coffee, as if they have really entered the world of coffee. And American coffee is actually a very common kind of coffee.

2015-08-11
Coffee Bean Buying Tips You Must Know

Coffee Bean Buying Tips You Must Know

I am not in the cafe on the way to the cafe, this state can no longer satisfy the current coffee control, we not only drink coffee in the coffee shop, but also drink at home. So often you need to buy some coffee beans to take home, then the problem comes, in order to drink a cup of mellow coffee at home, we should pay attention when buying coffee beans.

2015-10-09
Coffee Quality: Factors Affecting the Taste of a Cup of Coffee-From Crop To Cup

Coffee Quality: Factors Affecting the Taste of a Cup of Coffee-From Crop To Cup

As we have seen earlier, among the factors that affect the taste of a cup of coffee: green beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. So let's take a look at the whole process of coffee life, from a seed to a cup of coffee, and understand the factors of each factor on coffee taste one by one. Raw beans: good ingredients make good taste. This is the unchanging truth in the food industry. Quality of coffee beans

2015-12-17
How to draw up a business plan

How to draw up a business plan

For coffee shop operators, the biggest concern in the whole process of operation may be the daily turnover. For the sake of management effectiveness, each cafe often has business goals, and even more detailed targets for location, merchandise and even breakdown, which can be used as a benchmark for measuring daily business performance.

2014-07-28
Hario V60 hand drip filter coffee pot uses Daquan novice to learn order number boutique coffee knowledge

Hario V60 hand drip filter coffee pot uses Daquan novice to learn order number boutique coffee knowledge

Learning how to use a HarioV60 hand drip filter coffee pot to make coffee is no small challenge. But did you know that the V60 hand coffee maker can be used in more than one way? The seemingly dogmatic process of making hand-made coffee can also be diverse and interesting. In this information age, baristas and coffee lovers from all over the world are able to share their production in a variety of ways.

2016-01-16
The latest news of coffee industry: equipment innovation to improve the quality of coffee production

The latest news of coffee industry: equipment innovation to improve the quality of coffee production

Coffee is a favorite drink for many people, and the coffee beans harvested every year in Yunnan have become one of the local agricultural products with high added value and broad prospects. In order to improve the quality of coffee, not only the raw materials should be good, but also the production equipment should be new in order to obtain instant coffee with strong flavor and good taste. Therefore, many domestic manufacturers aim at coffee and develop new coffee production equipment one after another. It is reported that the whole coffee

2015-11-23
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